Originally Posted by
rmoore
I've been feeling OK. Just trying to get my thyroid in check. Hypo symptoms. Low temp 96.9 in the morning. I just started the herb cycle this week and been eating a Ray peat diet to boost my thyroid.
Breakfast:
3 eggs with 1 tbsp grass-fed butter
12 oz OJ, 1/8 tsp salt, 2 tbsp collagen
Balanced Coffee ( 4 oz coffee, 4 oz milk, 1 tbsp honey or sugar, 1 tbsp collagen)
70 mg preg
Herb of the day about 30 minutes after with water
Snack 1:
1 cup apple sauce
1 cup cottage cheese
Lunch:
6 oz meat
1 1/2 cups potatoes (or I usually pick the veg dish that is on the plan)
8 oz salted OJ with 2 tbsp collagen (always collagen with meat as it helps with digestion as per Ray Peat)
Snack 2:
Always my carrot salad ( 2 med. shredded carrots, 2 tbsp apple cider vinegar, 1 tbsp coconut oil, salt) helps absorb estrogen
1 cup grapes
balanced coffee with my 2nd serving of herb --take this as my pre-workout
Salted OJ with collagen during workout
Snack:
fruit milk shake
Dinner:
same as lunch
Snack:
whatever is on the plan like haagen-Daz vanilla ice cream, OJ with collagen, milk and sugar etc...
2600 calories
50% carbs
25% protein
25% fats